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了凡招牌油雞

了凡招牌油雞

NT$680
NT$588
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  • Tcat - Frozen

Description



了凡招牌油雞
以當歸、八角、桂皮等多種中藥材,特製獨門滷汁
選用台灣優質雞肉,熬煮數小時
讓雞肉完整吸附湯汁,再於表皮塗上特選麥芽糖
製程繁瑣多工,外皮呈現油亮誘人的焦糖光澤
充滿香氣濃郁,肉嫩多汁
成就了不凡的「招牌油雞」

覆熱方式
冷藏完全解凍,拆開外包裝將產品取出,放入微波1200w大火加熱8分鐘

產品資訊
品名:了凡招牌油雞
規格:1.1kg-1.3kg
保存方式:冷凍-18℃以下
保存期限:2個月

※本產品產地來源:台灣雞肉
※本產品已投保產品責任險二千萬元整

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